Banana Oat Frozen Pops

Ingredients

• 🍌 Bananas 2 small bananas
• 🥙 Greek Yogurt 150g plain
• 🥣 Oatmeal 30g
• 🥜 Peanut Butter 1 tbsp (xylitol-free)

Method

1. Mash bananas until smooth.
2. Mix with Greek yogurt, oats, and peanut butter.
3. Pour into lolly moulds or small cups with a wooden stick.
4. Freeze for at least 6 hours.
5. Remove from mould and serve immediately.