Pumpkin Frozen Treats

Ingredients

• 🎃 Pumpkin 3/4 cup
• 🥙 Greek Yogurt 1/2 cup
• 🍯 Honey 3/4 tablespoon

Method

1. Combine pumpkin puree and Greek yogurt in a bowl.
2. Drizzle with honey and stir well until completely mixed.
3. Divide mixture among 9 spaces in silicone ice cube tray or small muffin cups.
4. Freeze for at least 5 hours until solid.
5. Pop out and transfer to freezer bag for storage.
6. Serve directly from freezer.